Life

yum.

Tiramisu and dark chocolate gelato from Capogiro in Philadelphia

For five minutes on Sunday it felt like no-jacket gelato weather so I ate this. A double scoop of tiramisu and dark chocolate heavenly¬†deliciousness¬†of yum. And then the very next day it snowed. I think it’s time we take a stand. We should all eat ice cream or water ice or gelato every single day until old man winter gets the hint. Who’s with me?

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4 Comments

  • Reply Elissa March 28, 2013 at 10:01 am

    I’m so with you! I had some pinkberry last night and it had me so ready for spring and sun!

    • Reply reallyrisa April 4, 2013 at 4:44 pm

      Ooh, I’ve never had pinkberry. It’s on my list!

  • Reply Emily March 30, 2013 at 7:37 pm

    I tried to have froyo outside last weekend and was freezing. This looks amazing though, no matter what the weather!

    -Emily
    http://www.herphilly.com

    • Reply reallyrisa April 4, 2013 at 4:42 pm

      This weekend should be perfect for froyo! I can’t wait for some sun and gelato in the city. xo

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